Beef Meatball Pizza

With this Beef Meatball Pizza, you can enjoy a wonderful brunch. This pizza is sure to satisfy your hunger because it has savory beef meatballs, gooey mozzarella cheese, and fresh vegetables.

Ingredients:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 egg
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 1 pre-made pizza dough
• 1 cup marinara sauce
• 2 cups shredded mozzarella cheese
• 1/4 cup sliced black olives
• 1/4 cup sliced red onions
• 1/4 cup sliced bell peppers
• Fresh basil leaves for garnish

Instructions:

Get the oven ready by heating it up to 400F 200C

Put the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, onion powder, salt, and pepper in a large bowl

Mix the ingredients together until they are well mixed

Small meatballs should be made from the mixture

Put the meatballs on a baking sheet that has been lined with parchment paper

Bake for 15 to 20 minutes, or until they are fully cooked

Put the pizza dough on a pizza stone or baking sheet and roll it out

Cover the dough with marinara sauce, leaving a little space around the edges

Cover the sauce with a thin layer of mozzarella cheese

On top of the cheese, put the cooked meatballs, black olives, red onions, and bell peppers

It should be baked in a hot oven for 15 to 20 minutes, or until the crust is golden brown and the cheese is melted and bubbly

Take it out of the oven and let it cool down a bit before cutting it

Before serving, sprinkle with fresh basil leaves